Bramble Lodge Foods | Dunally | Co Sligo

T. 071 91 43575 | Email. info@bramblelodgefoods.ie

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Products

Bramble Country Relish- a Lovely blend 0f  Tomatoes, Plums, Pears, Apples, Onions and Spices.

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 Rhubarb & Ginger Jam- Rhubarb cooked with Fresh Root Ginger and Stem Ginger added at the end

 

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Rhubarb & Ginger Jam

 

Strawberry Jam

 

Strawberry Jam

Strawberry Jam

 

Three Fruit Marmalade- A Blend of Grapefruit, Oranges and Lemons

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Blackberry & Apple Jam- A real favourite! Blackberries and Apple- a great combination

 

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Blackberry & Apple Jam

Gooseberry Jam

 

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Gooseberry Jam

Raspberry Jam

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Raspberry Jam

 

Seville Orange Marmalade-

marmalade

Seville Orange Marmalade

Tomato Chutney

Tomato Chutney

Tomato Chutney

Beetroot & Ginger Chutney

Beetroot + Ginger

Beetroot & Ginger Chutney

Rhubarb Chutney

Rhubarb Chutney

Rhubarb Chutney

 

My Mincemeat will be on my Stall at The Farmers Market at Sligo IT every Saturday Morning from 9am to 1pm from end of November.

Christmas Puddings, Cranberry Sauce and Christmas Chutney all ready to go too.

 

Remember if you cannot make The Farmers Market, all of the above will be available in Kate’s Kitchen, Castle Street, Sligo, under The Sisters O’Hara Label.  

  • Bramble Country Relish

    The Relish is a blend of Tomatoes, Onions, Plums, Pears and spices. Great on a Sandwich or Salad Plate. Also, remember, you can add to any Tomato Dish- Spaghetti  Bolognese, Chilli Con Carne, Tomato Sauce, Curry.

  • Tomato Chutney

    Tomato Chutney

    A lovely mild and aromatic chutney- a blend of fruit and vegetables, carefully balanced with spices. Great with Mature Cheese.  Use it as a relish when making sandwiches.Also great with salads.  Add it to your Bolognese or Curry to enhance the flavour.

  • Rhubarb Chutney

    Rhubarb Chutney

    This Chutney is  rich and mellow. A blend of  Rhubarb with raisins and onions and spices. The spices allow the flavour of the rhubarb to come through. Great on any Salad plate and especially good on a nice crusty slice of bread, some cheese and melted under the grill.

  • Beetroot + Ginger

    Beetroot & Ginger Chutney

    A blend of Beetroot and Ginger, cooked with apples and red onions- The ginger gives a lovely peppery taste- goes particularly well with a nice creamy Goat’s Cheese.

  • Chilli Jam

    Chilli Jam

    Chilli Jam- one made with Tomatoes and one made with Red Peppers. Both have a lovely zingy taste. Great on sandwiches, wraps etc. Also very good as a dip.

  • marmalade

    Marmalade

    The Seville Oranges have arrived!! So I am very busy making lovely Marmalade. Seville Oranges give a lovely tang to the Marmalade. They have a short season, so I try to make plenty. During the rest of the year I make the Three Fruit Marmalade with Grapefruits, Oranges and Lemons. This has become almost as popular as the Seville Marmalade!! Remember that my Seville Marmalade is available in Kate’s Kitchen as well as at my Stall in The Farmers Market each Saturday morning and in my local shop, Regional Stores.